Thursday, August 4, 2011

That's Just Peachy.


With a weekend trip to Tahoe only a day away, finding and easy, breezy summertime recipes is at the top of my list. What I find particularly alluring are summer desserts that lend a smack of flavor and luxury, yet are simple to make. Really, this should be the only kind of dessert, don’t you think? 

Try Wine Drenched Peaches - the ultimate in casual indulgence - I recently came across the recipe in a recent issue of Glamour magazine. Simply soak peeled, ripe peaches overnight in Moscato or Rosé and serve to happy, sun-warmed guests.
Enjoy!

2 comments:

  1. Looks delicious! Just add a scoop of vanilla gelato! Perfect.

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  2. Sounds amazing!

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