Tuesday, October 30, 2012

Olive Spiders.


Dress up your cocktail with this spooky garnish

Ingredients
Olives {all sized and colors}
Dried rosemary
Capers

Directions: Use a toothpick to make 4 holes on 2 opposite sides of an olive. Insert a rosemary leaf in each hole. Use another rosemary leaf to secure a caper at one end of each olive. Repeat. Over and over and over.

Enjoy!

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