Wednesday, August 1, 2012

Fresh & Easy.


Summer brings the freshest of fruit and the easiest of recipes. There's nothing better than this watermelon, feta and basil salad on a warm day (and it takes just minutes).

Ingredients:
  • 3 1/2 lbs seedless watermelon, cut into 1-inch cubes
  • 2 tbs fresh lime juice
  • 1/2 cup fresh basil leaves, cut into thin strips
  • Coarse salt and ground pepper
  • 4 ounces feta cheese, broken into large pieces

Directions

In a large bowl, toss watermelon, lime juice, and half the cut basil; season with salt and pepper. Serve in bowls and scatter the feta cheese and remaining basil on top.

Enjoy!

3 comments:

  1. i'd like some of this, please....

    ReplyDelete
  2. I have absolutely fallen in love with watermelon salads this summer. I'll have to check out this recipe!

    ReplyDelete
  3. I tried it, and it's easy and delicious!

    ReplyDelete